World Dumpling
Club
A global community celebrating the world's most perfect food
What the Actual
Dumpling?
As the world's leading authority on all things dumpling, we're here to settle the debate once and for all. Every dumpling fits into one of two sacred categories:
Wrapper + Filling
The OG dumpling. A delicious filling lovingly wrapped in dough. From Chinese jiaozi to Polish pierogi, Italian ravioli to Japanese gyoza—if it's got a wrapper hugging a filling, it's in the club.
Famous Members:
Drop Dumpling
No wrapper? No problem. These free spirits are dropped or formed directly into liquid. Fluffy, hearty, and unapologetically wrapper-free. Matzo balls, spaetzle, and gnocchi are living their best lives.
Famous Members:
That's It. That's the Whole List.
Whether wrapped or dropped, steamed or fried, sweet or savory—every dumpling in the world belongs to one of these two families. And we celebrate them all.
Upcoming Events
Join dumpling enthusiasts in your city for unforgettable culinary experiences
Gyoza Night
Gyoza
Pierogi Workshop
Pierogi
Momo Festival
Momo
Build Your
Dream Dumpling
Mix and match wrappers, fillings, and destinations to create your perfect dumpling
Rice Paper
Translucent & delicate
Thin Steam Dough
Classic & tender
Wonton Wrapper
Square perfection
Fried Crispy
Golden & crunchy
Flaky Pastry
Buttery layers
Thick Dough
Hearty & chewy
Pleated Wrapper
Artisan folds
Pan-Fried Bottom
Crispy base magic
Gluten-Free
Alternative flour
Crystal Skin
See-through wonder
Rice Paper
Translucent & delicate
Thin Steam Dough
Classic & tender
Wonton Wrapper
Square perfection
Fried Crispy
Golden & crunchy
Flaky Pastry
Buttery layers
Thick Dough
Hearty & chewy
Pleated Wrapper
Artisan folds
Pan-Fried Bottom
Crispy base magic
Gluten-Free
Alternative flour
Crystal Skin
See-through wonder
Rice Paper
Translucent & delicate
Thin Steam Dough
Classic & tender
Wonton Wrapper
Square perfection
Fried Crispy
Golden & crunchy
Flaky Pastry
Buttery layers
Thick Dough
Hearty & chewy
Pleated Wrapper
Artisan folds
Pan-Fried Bottom
Crispy base magic
Gluten-Free
Alternative flour
Crystal Skin
See-through wonder
Pork
Savory classic
Tofu
Plant-based power
Shrimp
Oceanic delight
Banana
Sweet surprise
Salt Cod
Portuguese soul
Vegetables
Garden fresh
Cheese
Melty goodness
Mushroom
Umami bomb
Beef
Rich & hearty
Potato
Comfort filling
Chocolate
Dessert dream
Pork
Savory classic
Tofu
Plant-based power
Shrimp
Oceanic delight
Banana
Sweet surprise
Salt Cod
Portuguese soul
Vegetables
Garden fresh
Cheese
Melty goodness
Mushroom
Umami bomb
Beef
Rich & hearty
Potato
Comfort filling
Chocolate
Dessert dream
Pork
Savory classic
Tofu
Plant-based power
Shrimp
Oceanic delight
Banana
Sweet surprise
Salt Cod
Portuguese soul
Vegetables
Garden fresh
Cheese
Melty goodness
Mushroom
Umami bomb
Beef
Rich & hearty
Potato
Comfort filling
Chocolate
Dessert dream
Loading map...
Your Dumpling:
Wrapper: Not selected
Filling: Not selected
Destination: Not selected
Name: Unnamed
Dumpling of the Day
Vote for tomorrow's featured recipe
Chicken Momo
Spiced chicken with tomato-sesame sauce
Pork Gyoza
Pan-fried with a crispy bottom, juicy pork filling
Potato Pierogi
Creamy mashed potatoes and cheese filling
Chicken Momo
Spiced chicken with tomato-sesame sauce
Beef Empanadas
Baked pastry with seasoned beef and olives
Member Experiences
Stories and moments from our global community
Crispy bottoms were perfection ✨
First time making from scratch!
That sesame chutney though 🌶️
Abuela's secret recipe 😍
Sunday brunch perfection 🥢
Kimchi filling is life 🔥
Share Your Discovery
Know a hyperlocal dumpling that deserves recognition? Tell us about it
Recent Discoveries
Khinkali
Large, twisted-top dumplings filled with spiced meat and broth. Hold by the top!
Maultaschen
German pasta pockets filled with meat, spinach, and herbs. Perfect in broth.
Buuz
Steamed dumplings with mutton or beef. A staple during Mongolian New Year!